These were the prizes awarded to the 2020/21 Roux scholar and finalists. The prizes for the 2022 competition will be confirmed shortly.  

  • A Sustainable Meat and Cheese Box, courtesy of Aubrey Allen as well as a Butchery Masterclass at their butchery training school, Aubrey’s Academy.
  • Two personalised Roux Scholarship chef’s jackets, courtesy of Bragard UK Ltd to wear during the competition and awards, plus a Grand Chef jacket.  
  • A gift box courtesy of Bridor, and a night with dinner, bed and breakfast at Lucknam Park, near Bath.
  • A year’s subscription to print and digital editions of The Caterer for one year. Plus two tickets to The Caterer’s annual awards, the Cateys, known as the hospitality industry’s Oscars, it is an exclusive, black tie event.
  • An 11-piece chef’s knife set  courtesy of Global Knives, with leather chef’s roll and apron, plus a Global Knives Minorsharp whetstone kit and Global Kitchen Shears.
  • Complimentary membership of the Institute of Hospitality for one year.
  • An exclusive Magnum of Laurent-Perrier Cuvée Brut, signed by the judges at the final cook-off.
  • An all expenses paid trip for two to visit the wine cellars of Laurent-Perrier at Tours-sur-Marne, including a guided tour of the cellars and a tasting of the Laurent-Perrier range. Travel by Eurostar and overnight accommodation with dinner, bed and breakfast.
  • A coffee machine for the home, courtesy of L’Unico Caffé Musetti. 
  • An escorted tour with Regent Seven Seas Cruises aboard one of their most luxurious ships while in port in Southampton**, to see how they deliver an unrivalled, exquisite dining experience to over 700 guests – while at sea.
  • A three-course meal with a paired bottle of wine for four at Restaurant Associates‘ Michelin-starred Restaurant City Social. Head Chef Dan Birk will give a behind the scenes tour.
  • A day at TRUEfoods seeing how their superior stocks and sauces are created and learning about their acclaimed CHEFStable experience. In addition, the opportunity to eat in three of their fellow Roux Scholars’ restaurants to learn about their individual styles and see just how valuable winning the Roux Scholarship has been for their careers.
  • A day of Game shooting with one night’s accommodation including dinner, bed & breakfast, courtesy of  Udale Speciality Foods Ltd.
  • A signed, framed commemorative certificate, signed by the judges.

The Winner’s Establishment will receive:

The 6 National Finalists will receive:

The 18 Regional Finalists will receive:

  • A commemorative certificate, signed by the judges.
  • A G-SNI301, Kazoku set of Global Knives
  • A Moka pot and coffee from L’Unico (Caffé Musetti)
  • TRUEfoods chef notebook and tasting spoon.

**Covid restrictions allowing.